cultivated carrot

Cultivated Carrot

Daucus Carota

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✓ 100% Pure & Natural 🔬  Chemotyped

Cultivated Carrot Essential Oil, obtained from Daucus carota L., is produced from cultivated carrot seeds. It stands out for its dry, earthy, powdery and slightly spicy, with a very distinctive rooty note scent. Its olfactory profile makes it a valued raw material for natural compositions seeking a signature that is authentic, expressive and refined.

 

Traditionally used in aromatherapy and natural formulation, this reference is associated with a regenerating, balancing and skin-oriented character. It blends particularly well into mature or dull skin care, natural cosmetic preparations and delicate skin synergies, while bringing an identifiable and balanced sensory dimension.

 

Thanks to its aromatic notes, Cultivated Carrot Essential Oil blends harmoniously with essential oils and extracts such as Geranium, Lavender, Helichrysum, Cistus, Rosewood, Frankincense or Neroli. It helps create complete, nuanced and pleasant accords, whether oriented toward natural care, olfactory well-being or botanical perfumery.

Botanical name
Daucus carota L.
Origin
India
Part used
seed
Appearance
Clear Mobile Liquid
Color
Light Yellow To Amber Yellow
Odor
Characteristic, Spicy, Powdery, Earthy
Extraction method
Steam distillation
Cultivation
Planting
INCI
DAUCUS CAROTA SEED/FRUIT OIL

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